Q1: What is the angel's share? How much angel's share should I expect?

The "angel's share" refers to the percentage of whisky that evaporates from the cask during maturation. In Hokkaido, you can expect an estimated 4-5% annual loss due to the extreme temperature swings, which also contribute to more rapid maturation, compared to area like Scotland.

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Q2: Can I transfer ownership of my cask?

Yes, you can transfer ownership of your cask. You must notify Tankyu Distillery in writing of any intent to transfer ownership, and certain conditions must be met, including the transfer of the original certificate of ownership and associated costs.

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Q3: What happens if there's a delay in the distillation commencement?

In the very unlikely event that distillation does not commence by the agreed deadline, you are entitled to compensation. If distillation has not begun by December 31, 2025, the full deposit will be refunded along with compensation.

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Q4: Can I sample the contents of my cask?

Yes, cask sampling is available at an additional cost. You can sample during a distillery visit or request a sample by mail, with costs varying by method.

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Q5: When can I bottle the cask?

Newly made malt spirits must be aged in oak casks for at least 3 years to be legally named as whisky in Japan and most parts of the world. The complimentary storage period in the private cask program is at least 3 years. You can opt to extend the storage period at an additional cost.